Million Dollar Pound Cake

Million Dollar Pound Cake

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Million Dollar Pound Cake is an moderately easy dinner. Made with 1 lb soft butter, 3 c. sugar, 6 whole eggs, 4 c. cake flour and 3/4 c. sweet milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter until light.

Add and beat well 6 whole eggs. Alternate 4 cups cake flour, 3/4 c. sweet milk and 1/2 tsp. vanilla almond flavor.

After all ingredients are combined, beat at high speed for 1 minute.

Bake in greased and floured pan for 2 hours at 300Β°.

Cool in pan, do not invert Yields 20 pieces.

Do not open oven during cooking.

🍷 Perfect Pairings

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