Milk Chocolate Frosting
Milk Chocolate Frosting is an easy dinner. Made with 1 (12 oz.) pkg. milk chocolate pieces and 1/2 c. butter, at room temperature, cut into pieces (1/2 stick), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place chocolate in a microwave-safe container.
Microwave at 100% for 2 1/2 to 3 minutes or until melted, stirring halfway through cooking.
Stir in butter until smooth.
Spread over cookies or cookie bars.
π· Perfect Pairings
Complete your meal with these
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