Mildred's Hot Milk Sponge Cake
Mildred'S Hot Milk Sponge Cake is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 2 c. flour, 2 tsp. baking powder and 1-2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs and sugar until light; add vanilla.
Sift flour and baking powder together, add to egg and sugar mixture.
Finally add milk and butter which has been heated to boiling.
Pour into greased and floured 9x13 pan.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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