Microwave Vegetable Casserole

Microwave Vegetable Casserole

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Microwave Vegetable Casserole is an moderately easy dinner. Made with 2 (10 oz.) boxes frozen french-style green beans, 1 (4 1/2 oz.) can sliced mushrooms, 1 (8 oz.) can water chestnuts, sliced, 1 medium onion, sliced and 1 (14 oz.) can bean sprouts, drained, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a 2-quart casserole dish, combine frozen beans and onion. Pour 1/4 cup water over top, cover and microwave for 14 to 16 minutes until tender-crisp.

Stir once during cooking.

Drain well and combine remaining ingredients except the onion rings. Microwave for another 15 minutes, stirring and turning once during cooking.

When cook time remaining hits the 2 minute mark, top casserole with the French fried onion rings.

🍷 Perfect Pairings

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