Microwave Turkey Meat Loaf
Microwave Turkey Meat Loaf is an moderately easy dinner. Made with 2 lb. ground turkey, 1 box frozen chopped spinach, thawed and squeezed dry, 3/4 c. chicken broth, 3/4 c. uncooked quick oats and 1 c. shredded carrots, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Mix all ingredients in a large bowl with hands or spoon until blended.
Place a 4-ounce glass custard cup, right side up, in the center of a 9-inch deep dish microwave-safe pie plate.
Place turkey mixture in a ring around custard cup.
Loosely cover turkey mixture with waxed paper.
Microwave on High 12 to 15 minutes, rotating dish 1/4 turn every 4 minutes, until meat is opaque at center, no longer pink and thermometer registers 160Β°.
Remove from oven and let stand 5 minutes to finish cooking.
π· Perfect Pairings
Complete your meal with these
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