Microwave Stuffed Mushrooms
Microwave Stuffed Mushrooms is an moderately easy dinner. Made with 15 large mushrooms, 1/2 c. finely chopped onion, 3 oz. cream cheese, 1/4 c. bread crumbs and 1/2 c. ham or 9 slices bacon, cooked and broken, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Remove stems from mushrooms.
Place mushrooms on plate; microwave 3 to 4 minutes.
Chop stems; combine with onion in a covered casserole dish.
"Nuke" for 4 minutes.
Add cream cheese, bread crumbs and ham or bacon.
Add salt and pepper to taste; top mushrooms with mixture.
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