Microwave Shrimp Creole
Microwave Shrimp Creole is an moderately easy dinner. Made with 2 tbsp. butter, 5 green onions, sliced, 1/2 c. chopped green pepper, 1 clove garlic, finely chopped and 1 can (16 oz.) whole tomatoes, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Place butter, onions, green pepper and garlic in 2-quart glass casserole.
Microwave for about 3 minutes on High or until vegetables are partly cooked.
Stir in remaining ingredients. Cover with glass lid.
Microwave for 5 minutes on reheat (80% power).
Stir, recover and continue cooking for 7 to 11 minutes on reheat (80% power).
Let stand, covered, for 5 minutes before serving.
Serve over hot rice.
π· Perfect Pairings
Complete your meal with these
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