Microwave Scalloped Potatoes
Microwave Scalloped Potatoes is an moderately easy dinner. Made with 3 tbsp. butter, 2 tbsp. flour, 1 tsp. salt, 1/4 tsp. pepper and 3 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Place butter in 1-quart casserole dish; microwave at High for 1/2 minute until melted.
Blend in flour and seasonings. Gradually stir in milk; microwave at High for 8 to 10 minutes, stirring every 3 minutes.
Stir in potatoes and onion.
Cover. Microwave at High for 17 to 19 minutes, stirring after 10 minutes. Remove from heat and let stand for 5 minutes before serving.
π· Perfect Pairings
Complete your meal with these
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