Microwave Scalloped Potatoes
Microwave Scalloped Potatoes is an moderately easy dinner. Made with 3 tbsp. butter or margarine, 2 tbsp. all-purpose flour, 1 tsp. salt, 1/4 tsp. pepper and 2 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Melt butter in 1 1/2-quart bowl (High for 30 to 45 seconds). Stir in flour, salt and pepper until blended.
Gradually whisk in milk until smooth.
Microwave on High for 8 to 10 minutes, stirring twice, until boiling and slightly thickened.
π· Perfect Pairings
Complete your meal with these
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