Microwave Potato Salad
Microwave Potato Salad is an impressive salad you can prepare in about 1 hour 26 minutes. Made with (2 lb.) bag frozen hash browns or potatoes o'brien, eggs, ribs celery, chopped, medium onion, chopped and c. sweet pickle relish, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Place bag of potatoes on paper towel in microwave.
Make 1-inch slit in one side of bag.
Microwave on High 13 to 15 minutes, turning over bag and redistributing contents halfway through cooking.
Set aside to cool.
Break eggs into 2 custard cups and pierce yolks well with fork.
Cover with plastic wrap and microwave at 50% power for 3 to 4 minutes, rotating cups halfway through cooking.
Allow to cool and chop.
Mix potatoes and eggs with all other ingredients.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment