Microwave Pecan and Pineapple Cream Cheese Pie
Microwave Pecan And Pineapple Cream Cheese Pie is an easy dinner. Made with 1 graham cracker pie crust, 3/4 c. chopped pecans, 1 large can crushed pineapple, drained, 2 (8 oz.) pkg. cream cheese, softened and 1 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Blend cream cheese with sugar until smooth and creamy (and no longer grainy).
Add pecans and pineapple to cream cheese mix and blend together.
Spoon mixture into pie shell.
Cook in microwave on Medium for 8 minutes, rotating after 4 minutes.
Cook until set.
Chill before serving.
π· Perfect Pairings
Complete your meal with these
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