Microwave Peanut Brittle

Microwave Peanut Brittle

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Microwave Peanut Brittle is an impressive dinner. Made with 1 1/2 c. raw shelled peanuts (skins on), 1 c. sugar, 1/2 c. light corn syrup, 1/8 tsp. salt and 1 tsp. butter or margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Butter an 8-inch square baking dish.

In a mixing bowl, beat 4 tablespoons of the butter with the sugar and honey.

Add the nuts, raisins and spices.

Mix well.

Remove the apple cores, but do not cut all the way through the bottoms.

Stuff each apple with nut mixture and place in the baking dish.

Rub the skin of each apple with the remaining 1 tablespoon of butter and sprinkle any remaining nut mixture over top.

Bake until the apples are soft, 30 to 40 minutes.

Serve warm with vanilla ice cream. Serves six.

🍷 Perfect Pairings

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