Microwave Mexican Casserole
Microwave Mexican Casserole is an moderately easy dinner. Made with 3 tbsp. butter, 1 medium chopped onion, 6 oz. corn chips (4 c.), 2 1/4 c. grated cheddar cheese and 1 can chili (without beans), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In 12 x 8-inch glass casserole add butter and onion. Microwave (High) 3 minutes, stirring once.
Reserve 1 cup corn chips and 1 1/4 cups cheese.
Blend remaining chips, cheese, chili, beans and corn with onion.
Microwave (High) covered 8 to 9 minutes, rotating 1/4 turn halfway through cooking.
Sprinkle with reserved cheese.
(Microwave on High uncovered 3 minutes.)
"Ring" remaining corn chips around edge.
Rest 5 minutes before serving.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment