Microwave Garden Corn Soup
Microwave Garden Corn Soup is an impressive dinner. Made with 1 c. chopped onion, 1 c. chopped green pepper, 2 cloves minced garlic, 1 tsp. vegetable oil and 2 c. whole corn, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Combine onion, green pepper, garlic and oil in a 3-quart casserole.
Cover with heavy-duty plastic wrap and vent. Microwave at High 3 to 4 minutes or until crisp and tender. Drain vegetables and pat dry with paper towel.
Wipe drippings from casserole with paper towel.
Return onion mixture to casserole. Add corn, water, tomatoes, bouillon, marjoram, thyme, mustard and pepper.
π· Perfect Pairings
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