Microwave English Muffin Bread
Microwave English Muffin Bread is an moderately easy dinner. Made with 3 c. flour, 2 pkg. active yeast, 1 tbsp. sugar, 2 tsp. salt and 1/4 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Mix together flour, yeast, sugar, salt and baking soda.
Add milk plus water.
Mix well with mixer.
Add additional flour; beat. Divide into 2 greased pans that have been sprinkled with corn meal. Sprinkle top with corn meal.
Set in oven with pan of warm water to rise about 40 to 45 minutes.
Bake each loaf in microwave 6 1/2 minutes.
Rest 5 minutes and remove.
Can add fruit, nuts or herbs.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment