Microwave Corn
Microwave Corn is an easy dinner. Made with unshucked ears of fresh corn, margarine (as desired) and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Off top or silk end of corn.
Do not shuck.
Place ears of corn microwave. or wrap. Cook approximately minutes each ear on High.
Take out of microwave when tender; season with salt, pepper and margarine. Shuck corn (silks will come off with shucks).
Eat and enjoy!!
π· Perfect Pairings
Complete your meal with these
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