Microwave Chocolate Cakelettes
Microwave Chocolate Cakelettes is an moderately easy dinner. Made with 2/3 c. flour, 1/2 c. sugar, 3 tbsp. cocoa, 1 tsp. baking powder and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In mixing bowl, stir together flour, sugar, cocoa, baking powder and salt.
Stir in water, egg, oil and vanilla.
Mix thoroughly.
Stir in chocolate chips.
Spoon batter into 6 greased 6 ounce custard cups.
Microwave 3 cakes at a time, uncovered, until wooden pick comes out clean, about 2 minutes.
Loosen edges of cakes; remove from dishes.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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