Microwave Chinese Chicken
Microwave Chinese Chicken is an easy dinner. Made with 1 to 1 1/2 lb. boneless, skinless chicken breasts, 2 tbsp. oil, 1/4 c. soy sauce, 1 tsp. ginger and 1 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix oil with soy sauce, ginger and garlic powder.
Place chicken in glass baking dish.
Pour sauce over chicken.
Cover loosely with wax paper.
Cook on High 8 to 10 minutes or until done.
Rotate baking dish halfway through cooking time.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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