Microwave Cheesy Scalloped Potatoes
Microwave Cheesy Scalloped Potatoes is an moderately easy dinner. Made with 6 medium baked potatoes, peeled and sliced, 1/4 c. margarine, 1/4 c. flour, 2 c. milk and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Prepare white sauce by melting the margarine over low heat. Stir in the flour. Gradually add the milk and cook, stirring until sauce thickens. Add the salt and cheese.
Stir until melted and brown. Alternately layer potatoes and sauce in 2-quart casserole dish forming 3 layers.
Cover with plastic wrap.
Microwave at Medium heat for 15 minutes.
Let stand 5 minutes before serving.
π· Perfect Pairings
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