Microwave Caramel Corn
Microwave Caramel Corn is an moderately easy dinner. Made with 1/2 c. brown sugar, 1/4 c. butter, 2 tbsp. white corn syrup, 1/4 tsp. salt and 1/4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pop corn.
In pan, combine all other ingredients, except soda and popcorn.
Bring to boil.
Continue to boil for 2 minutes. Stir in baking soda.
Put popped corn in brown paper bag.
Pour syrup over corn; shake gently.
Microwave 1 1/2 minutes on High. Shake.
Microwave 1 1/2 minutes more.
Pour onto flat pan to cool. Mixture will be very hot.
π· Perfect Pairings
Complete your meal with these
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