Microwave Caramel Corn
Microwave Caramel Corn is an moderately easy dinner you can prepare in about 1 hour 42 minutes. Made with to 4 qt. popped popcorn, c. white corn syrup, . salt, c. brown sugar and butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Combine sugar, syrup, butter and salt in a 2-quart dish. Bring to a boil in microwave.
Boil on High for 2 minutes.
Add vanilla and soda.
Stir until smooth.
Put corn in a paper sack. Pour mixture over corn.
Shake well.
Microwave 1 1/2 minutes on High.
Shake again.
Return to microwave.
Cook on High 1 1/2 minutes.
Shake again.
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