Microwave Caramel Corn
Microwave Caramel Corn is an moderately easy dinner you can prepare in about 2 hours 12 minutes. Made with c. brown sugar, c. oleo, c. white corn syrup, . salt and . baking soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Mix sugar, oleo, syrup and salt.
Bring to boil.
Boil for 2 minutes.
Remove from stove.
Add soda; stir well.
Spray Pam on inside of large brown sack.
Put popped corn into sack.
Pour syrup over the popcorn.
Stir well.
Cook in microwave on Full power for 1 1/2 minutes.
Take out.
Shake well.
Cook 1 1/2 minutes more.
Shake well.
Cook for 30 seconds.
Shake.
Open bag.
Let cool.
π· Perfect Pairings
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