Microwave Beef Stuffed Peppers
Microwave Beef Stuffed Peppers is an moderately easy dinner. Made with 4 medium size green peppers, 1 egg, lightly beaten, 1 (14 oz.) jar spaghetti sauce, 1 c. seasoned croutons, crushed and 1 tsp. dried onion flakes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cut off tops of green peppers and remove seeds.
Wash peppers. Combine egg, 3/4 cup spaghetti sauce and next 4 ingredients, stirring well.
Stuff peppers with meat mixture and place peppers in a lightly greased 8-inch baking dish.
Cover loosely with wax paper.
Microwave on High 12 to 14 minutes giving dish a half turn after 6 minutes.
Spoon a small amount of remaining spaghetti sauce over tops of peppers; sprinkle with Parmesan cheese.
Heat remaining spaghetti sauce and serve with peppers.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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