Microwave Baked Custard

Name: Microwave Baked Custard
Ingredients: 1 1/3 c. milk; 3 eggs; 1/4 c. sugar; 1/4 tsp. salt; 1/2 tsp. vanilla; dash of nutmeg

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Microwave Baked Custard is an moderately easy dinner. Made with 1 1/3 c. milk, 3 eggs, 1/4 c. sugar, 1/4 tsp. salt and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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#Pudding #Baked #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 1/3 c. milk

3 eggs

1/4 c. sugar

1/4 tsp. salt

1/2 tsp. vanilla

dash of nutmeg

👨‍🍳 Instructions

Microwave the milk a 2 cup measure on High until tiny bubbles appear around edges of cup, 2 to 3 1/2 minutes. Mix eggs, sugar, salt and vanilla in a 1 quart bowl. Blend in milk. Divide into 4 to 6 ounce baking cups.

Sprinkle nutmeg on

Arrange cups in ring around outer edge of carousel. Microwave on Medium-high (70%) until center resembles soft set gelatin, 4 to 7 minutes. Center will become firm as custard cools.

Chill several hours before serving.