Microwave Baked Butternut Squash
Microwave Baked Butternut Squash is an easy dinner. Made with 1 butternut squash (about 2 lb.), 2 tbsp. water, 1/2 c. butter, 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pare squash.
Cut in 1/2-inch thick slices and remove seeds. Arrange slices in a 2-quart glass baking dish.
Sprinkle water over squash and dot with butter.
Cook, covered, 10 to 12 minutes, stirring halfway through cooking time.
Add salt and pepper, stir to blend.
Rest, covered, 5 minutes before serving.
Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
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