Microwave Autumn Soup
Microwave Autumn Soup is an moderately easy dinner. Made with 1 lb. ground beef, 1 c. chopped onion, 1 c. chopped celery, 4 c. hot water and 2 c. (1/2-inch) potato cubes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ground beef, onion and celery in 5-quart casserole. Microwave on High (100%) until ground beef loses its pink color, 5 to 7 minutes, stirring after half the cooking time.
π· Perfect Pairings
Complete your meal with these
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