Mexican Tacos
Mexican Tacos is an moderately easy dinner. Made with 1 lb. ground beef, 1 pkg. taco mix, 3/4 c. water, 8 taco shells and 1 small head lettuce, shredded, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Brown beef; drain.
Add seasoning and water.
Bring to a boil; reduce heat and simmer for 15 to 20 minutes.
Heat shells in oven 5 to 7 minutes.
Fill shells with meat, lettuce, tomatoes and cheese.
Top with taco sauce for added flavor.
Serves 4.
π· Perfect Pairings
Complete your meal with these
/9091357-29a44cc2930347fc87f2ea267bf6bc71.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment