Mexican Seasoned Potatoes
Mexican Seasoned Potatoes is an moderately easy dinner. Made with 4 medium baking potatoes, 1/4 c. butter, 1 tbsp. minced onion, 1/2 tsp. chili powder and 1/2 tsp. dried oregano leaves, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cut each potato lengthwise into 4 equal wedges.
Set aside. Place butter in 10-inch square casserole.
Microwave on High for 1 to 1 1/2 minutes or until butter melts.
Add potatoes, turning to coat with butter.
In small bowl, combine remaining ingredients. Sprinkle over potatoes.
Cover.
Microwave on High for 14 to 18 minutes or until potatoes are tender, rearranging potatoes twice. Let stand covered for 5 minutes.
π· Perfect Pairings
Complete your meal with these
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