Mexican Salad
Mexican Salad is an moderately easy dinner. Made with 1 1/2 lb. ground meat, 1 1/2 c. chopped onion, 3 cloves garlic, minced, 2 1/2 tsp. cumin powder and 2 1/2 tsp. chili powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Saute until well done (meat and spices).
Melt Velveeta and Ro-Tel.
Serve layered with corn chips, meat mixture, cheese and Ro-Tel.
π· Perfect Pairings
Complete your meal with these
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