Mexican Pecan Candy
Mexican Pecan Candy is an moderately easy dinner. Made with 2 c. sugar, 1 c. milk, 2 tbsp. oleo, 1/2 tsp. salt and 2 tbsp. white karo, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Mix all ingredients except pecans and vanilla in a large saucepan.
Bring to a boil, add pecans and cook to a soft ball stage (a few drops in a cup of cold water holds its shape). Remove from heat and add vanilla and beat by hand until creamy. Drop by spoonfuls on wax paper or spread in buttered dish working fast because it sets up real quick.
π· Perfect Pairings
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