Mexican Onion-Beef Skillet
Mexican Onion-Beef Skillet is an moderately easy dinner. Made with 1 1/2 c. chopped onion, 1 lb. ground meat, 1 (10 oz.) can enchilada sauce, 1/4 c. water and salt to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Saute onion ground beef for 10 minutes or until onions are tender.
Enchilada sauce and water.
Add salt to taste.
Simmer 5 minutes.
Stir in corn chips.
Cover and let stand 5 minutes.
Sprinkle with grated Cheddar cheese. Makes 4 servings.
π· Perfect Pairings
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