Mexican Meat Loaf
Mexican Meat Loaf is an moderately easy dinner. Made with 2 lb. ground beef, 2 small cans taco sauce, 1 can chicken rice soup, 1 can cream of mushroom soup and 1 small can green chilies, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Brown meat and drain well.
Add the remaining ingredients, except cheese and tortillas.
Bring to a boil for 5 minutes.
Put sauce on bottom (of loaf pan), then layer the tortillas, then layer of cheese.
Repeat.
Cover and bake at 350° for 30 to 40 minutes.
🍷 Perfect Pairings
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