Mexican "Maze-in" Bread
Mexican "Maze-In" Bread is an moderately easy dinner. Made with 1 c. yellow cornmeal, 1/2 tsp. salt, 1/2 tsp. soda, 1/3 c. melted shortening and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together the corn meal, salt and soda and blend.
Stir in shortening, sour cream, corn and eggs and mix well.
Add chiles and cheese; stir.
Pour mixture into a greased 9 x 13-inch pan and bake at 375Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment