Mexican Lasagna

Mexican Lasagna

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Mexican Lasagna is an moderately easy dinner. Made with 4 flour tortillas, 2 lb. ground beef, 1/2 c. chopped onion, 1 envelope taco seasoning and 2 cans diced tomatoes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Mix eggs and Ricotta.

Set aside. Brown meats and drain. Add taco seasoning, onions and tomatoes. Cook for 10 minutes. Add chili. Layer in a 9 x 12 baking dish 1/2 meat mixture, 2 tortillas, Ricotta and egg mixture and 1/2 the shredded cheese. Make two layers. Bake at 350Β° for 30 minutes. Let stand a few minutes before cutting. It freezes well.

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