Mexican Lasagna
Mexican Lasagna is an moderately easy dinner. Made with 1 lb. ground beef, 1 (17 oz.) can whole kernel corn, drained, 1 c. salsa, 1 (15 oz.) can tomato sauce and 1 envelope taco seasoning mix, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Brown meat and drain.
Add corn, tomato sauce, salsa and taco seasoning mix.
Simmer, stirring frequently, for 5 minutes.
In a separate bowl, combine cottage or Ricotta cheese, eggs and oregano.
Line bottom of greased 13 x 9-inch dish with 5 tortillas, overlapping edges.
Top with half of meat mixture. Spoon cheese mixture over meat.
Arrange 5 tortillas over cheese mixture.
Spread remaining meat mixture over all and top with shredded cheese.
π· Perfect Pairings
Complete your meal with these
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