Mexican Hat
Mexican Hat is an moderately easy dinner. Made with 1 lb. ground beef, 1 pkg. chili mix, 2 cans ro-tel tomatoes, 2 cans cheddar cheese soup and 4 to 6 c. minute rice, cooked, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Brown meat.
Add chili mix.
Blend Ro-Tel tomatoes and cheese soup.
Mix well.
Place rice on plate.
Top with meat mixture, then Fritos, lettuce and then tomato.
Spoon on heated cheese sauce.
π· Perfect Pairings
Complete your meal with these
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