Mexican Fried Rice
Mexican Fried Rice is an easy dinner. Made with 1 c. raw rice, 1/4 c. oil, 1 tbsp. chili powder, 2 c. water and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Fry the rice in oil in a large skillet (cast-iron, if available) until medium brown; frequent stirring will be necessary. Cool somewhat.
Add water, chili and salt.
Cover and simmer 20 to 25 minutes until rice absorbs water.
Serve hot.
May be refrigerated and reheated.
π· Perfect Pairings
Complete your meal with these
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