Mexican Cornbread
Mexican Cornbread is an impressive dinner. Made with 1 c. plain corn meal, 1 c. self-rising corn meal, 1 c. pancake mix, 2 eggs and 1 can creamed corn, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix ingredients, saving eggs and milk to be stirred in last. Preheat oven to 400° if baking cornsticks or muffins or 375° if pan baking.
Bake until lightly browned.
(Best if baked in iron skillet.)
🍷 Perfect Pairings
Complete your meal with these
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