Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 1 c. corn meal, 1 c. flour, 1/2 lb. grated cheddar cheese, 1 c. cottage cheese and 1 small can diced green chilies, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together corn meal, flour, oil, egg, sugar, corn and cottage cheese.
Place half of mixture into pan.
Sprinkle with half of the Cheddar cheese.
Spread on the chilies.
Cover with the rest of mixture and sprinkle the rest of cheese on top.
π· Perfect Pairings
Complete your meal with these
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