Mexican Chicken Casserole
Mexican Chicken Casserole is an moderately easy dinner. Made with 4 chicken breasts, 1 large bag of dorito chips, 3/4 lb. shredded cheddar cheese, 1 onion chopped and 1 green pepper chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Boil chicken breasts and cut into large pieces.
Save stock. Saute green pepper and onion until tender. Add soup and tomatoes; mix.
Add chicken; thin with chicken stock if necessary.
Layer 9 x 13 inch baking pan with chips, soup mixture and cheese.
Repeat. Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment