Mexican Chicken
Mexican Chicken is an moderately easy dinner. Made with 1 chicken, boiled and boned, 1 onion, 1 can cream of mushroom soup, 1 can cream of chicken soup and 1/2 lb. grated cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Saute onion in butter.
Mix soups, cheese and chicken broth. Add onion, tortillas (broken into pieces) and green chilies (chopped).
Bake in 2-quart casserole at 350Β° for 30 minutes, uncovered.
π· Perfect Pairings
Complete your meal with these
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