Mexican Chicken
Mexican Chicken is an moderately easy dinner. Made with 2 c. chicken, cooked and cut in bite size pieces, 1 can cream of chicken soup, 1 (5 oz.) can evaporated milk, 1 can green chilies, chopped and colby or cheddar cheese, shredded, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix first 4 ingredients in a saucepan; heat through.
Put a layer of Doritos in a greased casserole dish; top with chicken mixture and then add a layer of cheese.
Repeat layers until gone. Bake at 325Β° for 30 to 45 minutes.
π· Perfect Pairings
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