Mexican Chicken
Mexican Chicken is an moderately easy dinner. Made with 2 1/2 lb. chicken, stewed, boned and cubed, 1 (10 1/2 oz.) bag doritos, 1 c. chicken broth, 1 medium onion, chopped and 1 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Layer crushed Doritos on bottom of 9 x 13-inch baking dish. Pour chicken broth over this.
Layer cubed chicken, onion, pepper and 1/2 cup cheese.
Blend soups with chili powder and pour over cheese.
Chop Ro-Tel tomatoes and pour over soups.
Sprinkle remaining cheese on top.
Bake 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment