Mexican Chicken
Mexican Chicken is an moderately easy dinner. Made with 1 chicken, boiled and deboned, 1 onion, diced, 1 can mushroom soup, tortillas (corn) and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Line pan with tortillas.
Add layer of bite-sized chicken, layer of onion, then layer of cheese.
Add some of the soups and Ro-Tel that has been mixed together.
Repeat until all ingredients are used up.
Add cheese on top.
Sprinkle with chili powder.
Bake at 350Β° for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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