Mexican Cheese Dip
Mexican Cheese Dip is an easy dinner. Made with 1 can hormel chili (no beans), 1 (8 oz.) sour cream, 1 (8 oz.) velveeta mild mexican cheese and 1 large onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In large pan, heat chili.
Cut cheese into small squares and add to chili.
When cheese is melted, add sour cream and sauteed onion.
Mix well and serve hot with chips.
π· Perfect Pairings
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