Mexican Casserole
Mexican Casserole is an moderately easy dinner. Made with 1 pkg. tortillas, quartered, garlic to taste, 1 can chopped green chilies, 1 c. chopped onions and 1/2 large can evaporated milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook meat, onions, chili powder, garlic and salt until brown. Add enchilada sauce, canned milk, green chilies and soup.
Line greased pan with tortillas.
Add layer of cheese, layer of sauce and repeat until all ingredients are used.
Bake at 350Β° for 30 minutes.
Serves 8 to 10 people.
π· Perfect Pairings
Complete your meal with these
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