Mexican Casserole
Mexican Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 onion, chopped, 1 can cream of mushroom or cream of chicken soup, 1 (15 oz.) can ranch style beans and 1 (10 oz.) can ro-tel, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Line 9 x 13-inch baking dish with tortillas.
Brown ground beef with onion.
Mix soup, beans and tomatoes.
Layer meat on top of tortillas.
Next add layer of soup mixture.
Top with grated cheese.
Bake until bubbly hot.
π· Perfect Pairings
Complete your meal with these
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