Mexican Casserole
Mexican Casserole is an easy dinner. Made with 2 cans grands buttermilk biscuits, 1 jar thick and chunky salsa and 1 bag (2 cups) shredded mexican cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut each biscuit into fourths, stir in jar of salsa.
Pour into greased 9 x 13 inch baking dish.
Cover with cheese.
Bake at 350 degrees for 30 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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