Mexican Beef Bake
Mexican Beef Bake is an moderately easy dinner. Made with 1 lb. ground beef, 2 tbsp. chili powder, 1 c. mild taco sauce, 1 (4 oz.) can chopped green chiles, drained and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Heat oven to 400Β°.
Brown hamburger and drain off fat.
Stir in chili powder; cook 1 minute.
Remove from heat.
Stir in taco sauce, chiles and salt.
In small bowl, combine corn and 1/2 onions.
In casserole, layer half the corn mixture, half the beef mixture, half the olives and half the cheese.
Repeat layering. Bake, covered, for 20 minutes until heated and cheese is melted. Garnish with tortilla chips, sour cream, tomato and remaining onions to serve.
π· Perfect Pairings
Complete your meal with these
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