Meringue
Meringue is an moderately easy dinner you can prepare in just 38 minutes. Made with c. sugar, c. water and egg whites, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Boil the sugar and water until thread stage.
Beat egg whites until stiff.
Pour boiling mixture into egg whites and continue beating.
May brown in oven slightly.
πΉ Turn 2 Eggs Into Fluffy Japanese SoufflΓ© Pancakes!
πΉ Turn 2 Eggs Into Fluffy Japanese SoufflΓ© Pancakes!
πΉ Turn 2 Eggs Into Fluffy Japanese SoufflΓ© Pancakes!
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment